Grilling should always be an enjoyable and safe experience. Take a look at these tips to stay safe;

• Never use gasoline to light.
• Do not add lighter fluid directly to burning or hot briquets.
• Never barbecue indoors, as the burning charcoal will produce dangerous carbon monoxide.
• Keep children and pets away from hot grills.
• Make sure ashes are cold before discarding.
• Never keep grill unattended.
• Store briquets in a cool, dry place close bag tightly.
• Grill should be placed on a flat and level surface away from flammable items, overhangs and trees.
• When using charcoal lighter fluid, be sure to set container away from grill then light immediately.
• Be sure to clean your grill of ash and burnt food.
• Allow charcoal to burn out before removing from grill to avoid a possible fire.